for Agricultural Use Chelating Agent EDDHA Fe 6% CAS 16455-61-1

• CAS No.: 16455-61-1
• Formula: C18h16fen2o6.Na
• EINECS: 240-505-5
• Certification: ISO9001, TUV, GMP, ISO, CE
• Application: Vegetables, Flowers, Fruit
• Appearance: Powder
• Model NO.: EDDHA-FE
• Infection on Soil: Physiological Neutral
• Chemical Character: Chemical Neutral
• Release Type: Quick
• Manufacturing Method: Mixed Compound Fertilizer
• Type: High Nitrogen and High Phosphorus Compound Fertilizer
• Transport Package: Customized Packaging
• Specification: 1kg/2kg/10kg/20kg/25kg/jumbo bag
• Trademark: RJ
• Origin: Hebei, China
• HS Code: 3101009010
• Production Capacity: 3000 Tons/Month

Product Description

Product Name: EDDHA-Fe-6

Identification
Molecular Formula C18H16N2O6FeNa
CAS Number 16455-61-1

Properties
Appearance light yellow granules
Melting Point 100-135°C
Stability stable under ordinary conditions

Product Description

This product is new-type EDDHA. Its effect is much better than most iron-compound such as traditional ferrous oxide, ferrous sulfate, etc. Also, it is easier for absorbing than EDTA Fe. The EDDHA Fe is good for environment protecting.
 

Product Name	Iron-EDDHA / Eddha-fe 6%
Function	Fertilizers
Appearance	Dark Red-brown Micro-grannular
CAS NO.	16455-61-1
Fe Content	6%±0.3%
Solubility in water(for practical use)	Approx. 60g/L
Water Insoluble	No more than 0.01%

 

Applications
Iron chelate fertilizer is an efficient product to prevent and cure iron deficiency yellow leaf disease, white leaf disease and
deciduous disease. It can effectively prevent and correct leaf loss of green, yellowing, whitening, premature senescence, dead and falling off, new shoots dead, top slightly dead, striped flowers and leaves, leaf margin scorched and withered, unyielding, low fruit setting rate iron deficiency disease.

EDDHA Fe 6% can quickly supplement iron for crops:
1. quickly improve the phenomenon of loss of green,
2. enhance the ability of crop resistance to disease and adversity,
3. promote the high quality and high yield of crops,
4. improve quality and increase output.

 

 

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